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Service hours from monday to friday: from 12pm to 10pm
Service hours on saturday and sunday: from 12:30pm to 10pm
TO SHARE OR NOT 😉
| CHEESE BOARD 🥨🧀 A selection of two or three cheeses, roquette, nuts, raisins |
11€ 15€ |
| CHARCUTERIE BOARD 🥨🥓 A selection of two or three charcuteries, roquette, pickles |
11€ 15€ |
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TARTE FLAMBEE 🥨🥮 Classic "tarte flambée" |
15€ |
STARTERS
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"OEUF COCOTTE" Soft boiled egg, bacon, comté |
6€ |
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ROASTED FETA Salad, dried figs, honey roasted feta, almonds |
7€ |
MAIN COURSES
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BASS FILLET Bass fillet, new potatoes, salad |
17€ |
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"SUPREME DE VOLAILLE" Chicken, mushrooms sauce, mashed parsnip |
17€ |
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CEP RAVIOLIS Cep raviolis, mushrooms, cream, parsley |
15€ +2€ for truffle |
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BIBELESKAES ( Local suggestion 🥨) Bibeleskaes, new potatoes, ham, shallot, chives |
11€ |
DESERTS
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Figue tart |
6€ |
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Chocolate mi cuit |
6€ |
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Apple crumble |
6€ |
SIDES
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SEASONAL SALAD |
4€ |
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NEW POTATOES |
4€ |
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ONE GLASS OR MORE
Discover our selection of organic, local or grand cru wines.
RED WINE |
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Château Nages - Liberty'Nages A brilliant purple colour. A captivating nose with aromas of blackcurrant and cherry. On the palate, an explosion of soft and smooth fruits awaits you. |
6€ | 30€ |
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Pinot noir de Bourgogne - Les Heritiers Saint-Genys The bouquet is complex, with aromas of red fruits (raspberry, wild strawberry) and fresh mint. The palate is rich and airy, with notes of rhubarb and spices. |
8€ | 40€ |
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Pinot Noir Fût Chêne - Domaine François Schwach Light red, almost pinkish. Smells of small black fruits, blackcurrant, blackberry and cherry. Very little tannic, in the mouth it is all the lightness and sweetness of grape juice that would have become wine. |
6.5€ | 32€ |
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Crozes Hermitage - Domaine des Entrefaux With touches of red fruits, with spicy and liquorice notes. It is characterised by its balance and its greediness. |
9€ | 45€ |
ROSE |
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Flirt - Domaine Clos des vins d'Amour With a delicate grenadine colour, this gourmet rosé expresses itself from the start with aromas of fresh and tangy fruit (raspberry, currant, strawberry). This rosé wine is characterized by a mouth that keeps all its fruitiness and a pleasant roundness, until the finish. |
6.5€ |
32€ |
WHITE WINE |
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Château Nages - Liberty'Nages Impossible to drink only one drink! A yellow color with green highlights. A nose that reveals aromas of grapefruit, clementine and passion fruit. |
6€ |
30€ |
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Chardonnay - Domaine Champ Fleury A yellow colour with green highlights. A very typical "Chardonnay" nose with notes of honey and flowers with a few touches of Muscat. An elegant, suave palate with a nice touch of freshness. |
7€ | 35€ |
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Riesling - Domaine Rieflé A light yellow colour, with green highlights. Aromas of fruits such as lemon. |
6€ |
30€ |
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Pinot Gris - Domaine de l'Envol Pinot Gris resulting from maceration. Elegant nose of white-fleshed fruits. The mouth displays delicate aromas, the fine tannins structure the wine. |
8€ |
45€ |
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Gewurztraminer - Domaine Rieflé A yellow color with golden highlights. A nose with aromas of spices gives way to a mouth rich with a beautiful freshness. |
8€ |
45€ |
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Chablis - "La Boissoneuse" - Domaine Julien Brocard Mineral and fruity, to be enjoyed on any occasion. A brilliant yellow colour. A fine and very fruity nose reminiscent of white-fleshed fruits and citrus fruits. The palate is supple and surprises with its freshness. |
12€ |
60€ |
SPARKLING WINE |
12cl Glass |
75cl Bottle |
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Crémant brut - Domaine Rentz |
8€ |
40€ |
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Prosecco |
7€ |
35€ |
CHAMPAGNE |
10cl Glass |
37,5cl Half bottle |
75cl Bottle |
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Laurent-Perrier brut |
11€ |
35€ |
65€ |
BEER
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DRAFT BEER Lagunitas IPA (25cl) |
4€ |
CRAFT BEERS by La Brasserie Perle |
6€ |
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Lager, white, "dans les vignes", DIPA (double IPA), Kaltimoka (dark), "Noël" (33cl bottle) Ask our team for the beer of the moment |
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COCKTAILS & MORE
There's no good way to enjoy them, there's only good times.
GIN TONIC |
8€ |
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Bombay Saphire gin, Schweppes, zest of lemon (15cl) |
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SPRITZ |
8€ |
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Spritz Aperol, organic Prosecco, sparkling water (15cl) |
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SOUTH BEACH Rhum - Orange - Vanilla passion fruit - Lime- Ginger |
9€ |
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COSMOPOLITAN Vodka - Cranberry juice - Lime - Triple sec |
9€ |
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PORNSTAR Vodka - Passion fruit - Lime - Vanilla |
9€ |
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MOSCOW MULE Vodka - Ginger - Lime |
9€ |
SPIRITS |
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Gin Bombay Sapphire (4cl) |
7€ |
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Ricard (2cl) |
5€ |
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Absolut vodka (4cl) |
7€ |
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Jack Daniels bourbon (4cl) |
7€ |
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Monkey Shoulder whisky (4cl) |
9€ |
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Diplomatico Reserva rum (4cl) |
9€ |
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Martini Vermouth White (5cl) |
7€ |
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Get 27 (5cl) |
7€ |
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Amaretto Disaronno (4cl) |
7€ |
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Rhum ambré 3 rivières |
7€ |
Our selection of Alsacian sodas
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Elsass Cola |
4€ |
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Elsass Cola Zéro |
4€ |
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Miss Tonic |
4€ |
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Limonade - Liness |
4€ |
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Schorl (apple soda) - Pom'Lisbeth |
4€ |
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Peach Iced Tea - Lisbeth T'Glacé |
4€ |
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WHAT DO YOU EAT/DRINK?
Here we serve a simple, accessible and quality food. It is upstream that we carry out a minitous sourcing to make you discover the best. On our menu, discover here the partners we have lovingly selected for you.
Pine honey, extra virgin olive oil 2nd harvest, Limnos PDO feta cheese, Kalamata olives and Kalamata olive paste come from Kalios, created by the Chantzios brothers who have made it their mission to make you discover the best of the Greek soil. And their products can be found today in the kitchens of the greatest chefs.
The bread of the toasted ham and cheese sandwich on the menu comes from the Poilâne bakery. Since 1932, the French family business has kept its original intention: offerring quality bread by combining the art of living and eating well.
Our fine vegetable creams, pickled and candied vegetables come from Superproducteur, a brand of 100% natural recipes from field to plate. Their products, often organic and in season, are prepared in French and Italian soils.
Our organic pickles come from Les 3 Chouettes. They are made at Rungis, also known as the "belly" of Paris, with vegetables sourced on a short circuit from farmers in the region.
Our craft beer "made in Alsace" come from La Brasserie Perle which is located in the Plaine des Bouchers district in Strasbourg.
Our ciders come from Appie, which produces and bottles its artisanal ciders in France.
Our fruit cocktails are produced by Borderline, a fruit specialists based in Saint-Denis.