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Service hours from monday to friday: from 12 PM to 10 PM

Service hours on weekend : from 1 PM to 10 PM

STARTERS

 

Vegetable tatin pie

Vegetable tatin pie with argula salad and pumpkin seeds

7€

Beef carpaccio

Beef carpaccio, parmesan cheese, pine nuts, basilic sauce, dried tomatoes, salad

11€

Pumpkin soup with sour cream

8€

MAINS

 

Sea bass filet with Hollandaise sauce

Choose your side : Cauliflower risotto/ Ancient vegetable/ Potatoes/ Rice

20€

Chicken supreme, demi glace sauce

Choose your side : Cauliflower risotto/ Ancient vegetable/ Potatoes/ Rice

20€

Croque Poilâne

Choose your side : Cauliflower risotto/ Ancient vegetable/ Potatoes/ Rice

16€

DESSERTS

 

Chocolat mi-cuit

Accompanied by the timeless vanilla ice cream

6€

Red fruit shortbread

6€



In case of allergies or intolerances, please inform us.

The complete list of allergens
is available on request.

Prix nets TTC service inclus / Net prices, taxes and service included

(V) Vegetarian

 

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ONE GLASS OR MORE

BAR OPEN FROM 5PM TO 11PM

 

Discover our selection of organic, local or grand cru wines.

 

RED WINE

Glass 12cl Bottle 75cl
Château d'Estoublon - Cuvée Rouge 2016 - Provence

Fruity - full-bodied - elegant

9€

52€

Crozes-Hermitage - Domaine des Entrefaux

Red fruits - powerful - subtle tannins - woody

8.5€

45€

Château de Calavon - 2017 - Coteaux d'Aix en Provence

Blended tannins - powerful

7€

40€

Château d'Ascumbas - Saint Emilion - Bordeaux

Black fruits - Silky tannins - spices

6,5€

35€

Château Léognan - 2012 - Bordeaux

Red fruits - good tannins - powerful - great vintage

65€ 

Gevrey Chambertin - Domaine Cluny - 2018

Red fruits - cherry- woody - balanced

-

75€

 

WHITE WINE

 
 
Domaine de Laballe - La Demoiselle - Côte de Gascogne

Sweet - touch of sourness - white fruits

6€

30€

Julien Brocard - La Boissonneuse Chablis 2019 - Bourgogne

Dry- taut- fruity - mineral - mouthwatering

10€

60€

Menetou Salon, Domaine de Loye - 2022 - Menetou salon

Dry - Fruity - Peach - Citrus

7.5€

44€

Luma Grillo - Vignobles Francois Lurton

Dry - White fruits - Citrus - Easy to drink

6€

29€

Riesling - Domaine de l'Envol

Dry - Mineral - Citrus

6€

32€

 

ROSÉ

   
Côte & Mer, Château des Bormettes - 2022 - Côtes de Provence

Dry - Citrus - Light - Marine

6€ 35€
Bandol, Château Canadel - 2022 - Bandol

Dry - White fruits - Almond

7.5€ 44€
Château de Bernes | Terres de Bernes 2020 | Côtes de Provence

Dry - White fruits - Citrus - Taut

8€ 46€

 

THE BUBBLES

Flute 11cl

Half Bottle 37cl Bottle 75cl

Champagne - Laurent Perrier

11€
  75€

Prosecco - La Cantina del Feudi

9€
- 45€

 

BEERS AND CIDERS

  25cl 33cl 50cl
Bluecoast blonde Draft 4.5€   8€
Bluecoast bottle 33cl (Lager, Amber, IPA, White, Pastis de Nice)   6€  

 

COCKTAILS 

 

Iconic Mai Tai  

Spiced rum, old rhum agricole, orgeat, lemon, orange curaçao

13€

Sex On The Beach 

Vodka, peach, pineapple, cranberry

12€

Margarita  

Tequila, cointreau, lemon, salt

12€

Moscow Mule

Vodka, ginger beer, lemon

12€

Grena Gin  

Gin, raspberry, cherry, orgeat, hibiscus tonic

12€

French Spritz

St Germain, prosseco, soda water

13€

Italian Spritz  

Aperol, prosseco, soda water

11€

SPIRITS

 

IRISH  
The Sexton Irish Single Malt 12€ 
TENNESSEE  
Jack Daniel’s 8€ 

 

RHUM

 
Saint-James Blanc 8€
Saint-James Ambré 8€
Saint-James VSOP 9€
Kraken Black 10€
Mount Gay Black Barrel 10€
Mount Gay XO 11€
Secha de la Silva 10€
Captain Morgan 6€

 

TEQUILA

 
Jose Cuervo Especial 8€
Jose Cuervo Tradicional Reposado 9€
Casamigos Añejo 13€
Mezcal Casamigos 13€

 

VODKA

 
Cîroc Vodka 10€
Zubrowka Bison 8€

 

GIN

 
Tanqueray 7€
Hendrick's 11€

 

TONIC WATER (20cl)

Original tonic, Hibiscus, Ginger beer

3€

 

 

SODA
4€

Coca-Cola, Coca-Cola Zero (33cl)

 

La French Agrumes (25cl)

 

 

STILL OR SPARKLING FILTERED WATER by Castalie
 

Free of charge for any order.

 

 

HOT BEVERAGE
 
Coffee 2.5€
Capuccino/chocolat chaud/thé 3€

*Offered if you sleep here or have a Club pass.

 

 

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WHAT DO YOU EAT/DRINK?

 

Here we serve a simple, accessible and quality food. It is upstream that we carry out a minitous sourcing to make you discover the best. During the aperitivo or on our menu, discover here the partners we have lovingly selected for you.

 

Pine honey, extra virgin olive oil 2nd harvest, Limnos PDO feta cheese, Kalamata olives and Kalamata olive paste come from Kalios, created by the Chantzios brothers who have made it their mission to make you discover the best of the Greek soil. And their products can be found today in the kitchens of the greatest chefs.

 

The bread of the toasted ham and cheese sandwich on the menu comes from the Poilâne bakery. Since 1932, the French family business has kept its original intention: offerring quality bread by combining the art of living and eating well.

 

Our fine vegetable creams, pickled and candied vegetables come from Superproducteur, a brand of 100% natural recipes from field to plate. Their products, often organic and in season, are prepared in French and Italian soils.

 

Our tuna delicacy, fig pulp vinegar and spreads come from Aix-et-Terra, a factory that creates and manufactures exceptional aperitif recipes in Provence.

 

Our organic pickles come from Les 3 Chouettes. They are made at Rungis, also known as the "belly" of Paris, with vegetables sourced on a short circuit from farmers in the region.

 

Our craft beers come from the Blue Coast brewery, a craft brewery located in the EcoValley in Nice since 2017.

 

Our ciders come from Appie, which produces and bottles its artisanal ciders in France.

 

Service offered by ALaCarte.Direct & DGK Group