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Service hours from monday to friday: from 12 PM to 9.45 PM
Service hours on weekend : from 1 PM to 9.45 PM
STARTERS
TOMATO GAZPACHO |
8€ |
PORK RILLETTESPork rillettes, Pickles |
9€ |
MAINS
GRILLED CHICKEN BREAST w MASHED POTATOES |
19€ |
LINGUINE PASTA w BEEF CHEEK |
23€ |
CURRY SHRIMPS w RICE |
18€ |
HALLOUMI SALADMixed mesclun - rocket, grilled Halloumi, red onio, radish, dried figs, almonds and walnuts |
14€ |
LINGUINE POLPETTE |
16€ |
DESSERTS
TWO NUTS PIE |
7€ |
FIG & PISTACHIO TARTLET |
6€ |
In case of allergies or intolerances, please inform us. The complete list of allergens
is available on request.
Prix nets TTC service inclus / Net prices, taxes and service included
(V) Vegetarian
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ONE GLASS OR MORE
BAR OPEN FROM 5PM TO 11PM
Discover our selection of organic, local or grand cru wines.
RED WINE |
Glass 12cl | Bottle 75cl |
Château d'Estoublon - Cuvée Rouge 2016 - ProvenceFruity - full-bodied - elegant |
9€ |
52€ |
Crozes-Hermitage - Domaine des EntrefauxRed fruits - powerful - subtle tannins - woody |
8.5€ |
45€ |
Saumur Champigny - Domaine de NerleuxRed fruits - soft - easy to drink |
6.5€ |
35€ |
Montepulciano d'Abruzzo - Vignobles Francois LurtonRaspberry - balanced tannins - acidulous |
6€ |
32€ |
Château Léognan - 2012 - BordeauxRed fruits - good tannins - powerful - great vintage |
- |
65€ |
Gevrey Chambertin - Domaine Cluny - 2018Red fruits - cherry- woody - balanced |
- |
75€ |
WHITE WINE |
|
|
Domaine de Laballe - La Demoiselle - Côte de GascogneSweet - touch of sourness - white fruits |
6€ |
30€ |
Julien Brocard - La Boissonneuse Chablis 2019 - BourgogneDry- taut- fruity - mineral - mouthwatering |
10€ |
60€ |
Menetou Salon, Domaine de Loye - 2022 - Menetou salonDry - Fruity - Peach - Citrus |
7.5€ |
44€ |
Luma Grillo - Vignobles Francois LurtonDry - White fruits - Citrus - Easy to drink |
6€ |
29€ |
Riesling - Domaine de l'EnvolDry - Mineral - Citrus |
6€ |
32€ |
ROSÉ |
||
Côte & Mer, Château des Bormettes - 2022 - Côtes de ProvenceDry - Citrus - Light - Marine |
6€ | 35€ |
Bandol, Château Canadel - 2022 - BandolDry - White fruits - Almond |
7.5€ | 44€ |
Château de Bernes | Terres de Bernes 2020 | Côtes de ProvenceDry - White fruits - Citrus - Taut |
8€ | 46€ |
THE BUBBLES |
Flute 11cl |
Half Bottle 37cl | Bottle 75cl |
Champagne - Laurent Perrier |
11€ |
40€ | 75€ |
Prosecco - La Cantina del Feudi |
9€ |
- | 45€ |
BEERS AND CIDERS
25cl | 33cl | 50cl | |
Bluecoast blonde Draft | 4.5€ | 8€ | |
Bluecoast bottle 33cl (Lager, Amber, IPA, White, Pastis de Nice) | 6€ | ||
Cider Appie (Dry or Rosé) 33cl | 5€ |
COCKTAILS
Iconic Mai Tai Spiced rum, old rhum agricole, orgeat, lemon, orange curaçao |
13€ |
Sex On The Beach Vodka, peach, pineapple, cranberry |
12€ |
Margarita Tequila, cointreau, lemon, salt |
12€ |
Moscow Mule Vodka, ginger beer, lemon |
12€ |
Grena Gin Gin, raspberry, cherry, orgeat, hibiscus tonic |
12€ |
French Spritz St Germain, prosseco, soda water |
13€ |
Italian Spritz Aperol, prosseco, soda water |
11€ |
SPIRITS
WHISKY |
|
BLENDED SCOTCH | |
Copper Dog | 7€ |
Johnnie Walker Red Label | 7€ |
Johnnie Walker Black Label | 9€ |
ISLAY SCOTCH | |
Bruichladdich Islay Barley 2012 | 12€ |
LOWLANDS SCOTCH | |
Ailsa Bay | 16€ |
IRISH | |
The Sexton Irish Single Malt | 12€ |
Bushmills 10yo | 12€ |
TENNESSEE | |
Jack Daniel’s | 8€ |
RHUM |
|
Saint-James Blanc | 8€ |
Saint-James Ambré | 8€ |
Saint-James VSOP | 9€ |
Saint-James XO | 12€ |
Bumbu Spiced | 9€ |
Kraken Black | 10€ |
Mount Gay Black Barrel | 10€ |
Mount Gay XO | 11€ |
Secha de la Silva | 10€ |
Captain Morgan | 6€ |
TEQUILA |
|
Jose Cuervo Especial | 8€ |
Jose Cuervo Tradicional Reposado | 9€ |
Casamigos Añejo | 13€ |
Mezcal Casamigos | 13€ |
VODKA |
|
Cîroc Vodka | 10€ |
Zubrowka Bison | 8€ |
Absolut | 8€ |
GIN |
|
Tanqueray | 7€ |
Nouaison by G’Vine | 10€ |
Nouaison Reserve by G’Vine | 12€ |
June Pêche by G’Vine | 7€ |
June Poire by G’Vine | 7€ |
Hendrick’s | 11€ |
Gin 44 | 13€ |
TONIC WATER (20cl) Original tonic, Hibiscus, Pink pepper, Ginger ale, Ginger beer |
3€ |
SODA |
4€ |
Coca-Cola, Coca-Cola Zero (33cl) |
|
La French Agrumes (25cl) |
STILL OR SPARKLING FILTERED WATER by Castalie |
|
Free of charge for any order. |
HOT BEVERAGE |
|
Coffee | 2.5€ |
Capuccino/chocolat chaud/thé | 3€ |
*Offered if you sleep here or have a Club pass. |
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WHAT DO YOU EAT/DRINK?
Here we serve a simple, accessible and quality food. It is upstream that we carry out a minitous sourcing to make you discover the best. During the aperitivo or on our menu, discover here the partners we have lovingly selected for you.
Pine honey, extra virgin olive oil 2nd harvest, Limnos PDO feta cheese, Kalamata olives and Kalamata olive paste come from Kalios, created by the Chantzios brothers who have made it their mission to make you discover the best of the Greek soil. And their products can be found today in the kitchens of the greatest chefs.
The bread of the toasted ham and cheese sandwich on the menu comes from the Poilâne bakery. Since 1932, the French family business has kept its original intention: offerring quality bread by combining the art of living and eating well.
Our fine vegetable creams, pickled and candied vegetables come from Superproducteur, a brand of 100% natural recipes from field to plate. Their products, often organic and in season, are prepared in French and Italian soils.
Our tuna delicacy, fig pulp vinegar and spreads come from Aix-et-Terra, a factory that creates and manufactures exceptional aperitif recipes in Provence.
Our organic pickles come from Les 3 Chouettes. They are made at Rungis, also known as the "belly" of Paris, with vegetables sourced on a short circuit from farmers in the region.
Our craft beers come from the Blue Coast brewery, a craft brewery located in the EcoValley in Nice since 2017.
Our ciders come from Appie, which produces and bottles its artisanal ciders in France.