RAITA Homemade yogurt cucumber dip	4.00 €
ONIONS BHAJA Spiced chickpea battered onion strip fritters	4.00 €
PAKORA Spiced chickpea battered potato fritters	4.00 €
BANGAN PAKORA Spiced chickpea battered eggplant fritters	5.50 €
VEGETABLE SAMOSSA Crisp pastry turnovers filled with vegetables herbs spices	4.50 €
BEEF SAMOSSA Crisp pastry turnovers filled with beef & potatos herbs spices	5.50 €
CHICKEN TANDOORI Choice quarters skinned T marinated in yogurt fresh spices	6.00 €
CHICKEN TIKKA Boneless pieces of chicken marinated in yogurt fresh herbs spices finished in the tandoori	7.00 €
SEEKH KEBAB Minced lamb kebabs seasoned with onions mint coriander spices finished in the tandoori	5.50 €
LAMB TIKKA Tandoori lamb brochettes marinated in yogurt fresh herbs spices	8.50 €
FISH TIKKA Fish brochettes marinated in yogurt fresh herbs spices finished in the clay oven	8.50 €
MIXED GRILL 2 PEOPLE LAMB TIKKA, CHICKEN TIKKA, SEEKH KEBAB, VEG SAMOSSA, PAKORA, ONIONS BHAJA	15.50 €
TANDOORI PRAWNS Grilled South Indian spiced prawns	15.50 €
GRILL KASHMIR Lamb tikka, chicken tikka, fish tikka, seekh kabab	10.00 €

CHAPPATI A special type of Indian bread	2.00 €
PARATHA A special type of Indian bread made of leavened butter	2.50 €
STUFFED PARATHA Traditional white flour flat Indian bread baked in tandoor oven stuffed with assorted vegetables	3.00 €
NAN NATURE Traditional white flour flat Indian bread baked in tandoor oven	2.00 €
NAN Butter Traditional white flour flat Indian bread baked in tandoor oven topped with butter	2.50 €
cheese nan Traditional white flour flat Indian bread baked in tandoor oven stuffed with cheese	4.00 €
KEEMA NAN Traditional white flour flat Indian bread baked in tandoor oven stuffed with freshly ground lamb meat	3.50 €
GARLIC NAN Traditional white flour flat Indian bread baked in tandoor oven topped with seasonal garlic and butter	3.00 €

All our dishes are served with 'BASMATI RICE' / 100% halal meat

lamb SABZI MIX Boneless pieces of lamb prepared with mix vegetables	12.50 €
lamb VINDALOO Boneless pieces of lamb prepared with potatoes & tomatoes in a sauce	12.50 €
lamb SAG Boneless pieces of lamb cooked with pureed spinach & spices	12.50 €
AGNEAU DALL Curry d’agneau aux lentilles indiennes et poivrons	12.50 €
lamb PUNJAB Minced lamb, seasoned with onions, mint, coriander & spices	12.00 €
KEEMA MATAR Minced lamb in a blend of curry, green peas, onions, tomatoes & spices	11.00 €
lamb SHAHI KORMA Boneless lamb prepared with cashew nuts, almonds, almond powder, pistachios, coconut, crème fraîche & spices	13.00 €
RARA MUTTON Curry d’agneau avec petits-pois, légèrement épicé	12.00 €
lamb bangan Boneless pieces of lamb served in a sauce with roasted eggplant, garlic, ginger, tomatoes & spices	12.50 €
lamb TIKKA MASSALA Tandoori-grilled lamb simmered in a sauce with spices and peppers	13.50 €
lamb KASHMIR Lamb cooked in a spicy sauce with almonds, cashews and ananas jus.	13.50 €
MIX MASSALA Chicken, lamb and prawn simmered in a sauce with spices and peppers	14.50 €
lamb madras Boneless pieces of lamb prepared in traditional sauce made from tomato, onions, garlic, ginger, green chilis & spices	13.00 €

boissons non comprises

Poulet Tandoori Cuisse de poulet grillé aux épices
Seekh Kabab Gigot d’agneau haché, en brochette
Oignons Bhajia Oignons marinés dans différentes épices, puis frits en beignets
Samossa légumes Beignets de différents legumes
Mix Samossa Samossa légumes et Samossa viande

Champagne Brut 37,50 cl	25.00 €
Cocktail Maison 12 cl	4.00 €
Champagne Louis Constant Brut 75 cl	39.00 €
Whisky 3 cl	4.00 €
Ricard, Pastis 2 cl	4.00 €
Picon Bière 25 cl	5.00 €
Martini Blanc, Rouge 6 cl	4.00 €
Kir 7 cl	2.00 €

Alsace « Pinot Blanc » Ce vin est frais, discrètement fruité, avec des notes de pêche, de pomme et des nuances florales
Muscadet Sèvre et Maine sur Lie « Clos des Orfeuilles » Equilibre et rondeur sont les maîtres mots du millésime. Déjà très souples, les vins se caractérisent par leur complexité aromatique. Leur gras et leur minéralité en feront également de très bons vins
Chablis «Domaine Moreau» Sa robe est d’un beau jaune doré, le nez est floral avec une pointe de fruit blanc

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