Grand Café Fauchon à Paris – Cuisine française
Vivez une expérience gastronomique inoubliable au Grand Café Fauchon où chaque plat raconte une histoire de passion et de savoir-faire. Notre équipe vous accueille dans un cadre pour partager des moments gourmands. Venez découvrir pourquoi nos clients reviennent toujours avec plaisir. Nous sommes fiers de proposer une cuisine qui reflète l'esprit de notre région, avec des produits frais et de qualité.
Starters
The menu created by Chef Pierre Chomet. Available for lunch and dinner.
Pan-seared Quercy foie gras
Carrot, coriander praline
⚠️ Allergens
G
🌾
Gluten
F
🌰
Nuts
Su
🍷
Sulfites
|
32.00 €
|
Barbecue-smoked beetroot
Dashi, haddock, pomegranate
⚠️ Allergens
P
🐟
Fish
S
🫘
Soy
|
26.00 €
|
Langoustine crudo
Almond, kiwi, bottarga
⚠️ Allergens
C
🦐
Crustaceans
P
🐟
Fish
F
🌰
Nuts
|
28.00 €
|
Main Courses
Pollock
Timut pepper beurre blanc, tapioca, trout roe
⚠️ Allergens
P
🐟
Fish
L
🥛
Milk
Su
🍷
Sulfites
|
41.00 €
|
Aged Castilian beef chuck cooked two ways
Celery and chimichurri sauce
⚠️ Allergens
Ce
🥬
Celery
Su
🍷
Sulfites
|
40.00 €
|
Crispy rice and girolle mushrooms
Fresh parsley, smoked paprika, brown butter (vegetarian)
⚠️ Allergens
L
🥛
Milk
✅ Diets
🥕
Vegetarian
|
35.00 €
|
Lunch Menu — Starter, Main Course and Dessert 62,00 €
By Pierre Chomet. Served Monday to Friday, from 12:00 p.m. to 3:00 p.m. Starter + Main Course or Main Course + Dessert: €50.
Midi — Non disponible actuellement
Langoustine crudo
Almond, kiwi, bottarga
|
|
Barbecue-smoked beetroot
Dashi, haddock, pomegranate
|
|
Pollock
Timut pepper beurre blanc, tapioca, trout roe
|
|
Aged Castilian beef chuck cooked two ways
Celery and chimichurri sauce
|
|
140th Anniversary Chocolate Éclair |
|
Hazelnut Praline Mille-Feuille |
|
Vanilla Flan |
|
Dinner Menu — Starter, Main Course and Dessert 70,00 €
By Pierre Chomet. Served every evening, from 7:00 p.m. to 10:15 p.m.
Soir
Pan-seared Quercy foie gras
Carrot, coriander praline
|
|
Langoustine crudo
Almond, kiwi, bottarga
|
|
Barbecue-smoked beetroot
Dashi, haddock, pomegranate
|
|
Aged Castilian beef chuck cooked two ways
Celery and chimichurri sauce
|
|
Pollock
Timut pepper beurre blanc, tapioca, trout roe
|
|
Crispy rice and girolle mushrooms
Fresh parsley, smoked paprika, brown butter (vegetarian)
|
|
BISOU BISOU |
|
Seasonal Tartlet |
|
Vanilla Flan |
|
Hazelnut Praline Mille-Feuille |
|
Starters
Available for lunch and dinner
Foie gras from Ferme Jean Sarthe
Pineau des Charentes and fig jam
⚠️ Allergens
G
🌾
Gluten
Su
🍷
Sulfites
|
28.00 €
|
Scottish salmon loin, traditionally smoked « à la ficelle »
Mango confit with Sichuan pepper, Isigny cream
⚠️ Allergens
G
🌾
Gluten
P
🐟
Fish
L
🥛
Milk
|
30.00 €
|
FAUCHON Ossetra Caviar
FAUCHON matured Aquitaine Ossetra caviar
⚠️ Allergens
G
🌾
Gluten
P
🐟
Fish
L
🥛
Milk
|
85.00 €
|
| 30 g | 85,00 € |
| 50 g | 140,00 € |
| 125 g | 350,00 € |
Main Courses
Hand-cut « Limousin » beef tartare
Caper confit, 24-month aged Comté, French fries
⚠️ Allergens
G
🌾
Gluten
S
🫘
Soy
L
🥛
Milk
Ce
🥬
Celery
Su
🍷
Sulfites
|
33.00 €
|
Grilled half blue lobster
Potato mousseline, coral-infused hollandaise sauce
⚠️ Allergens
C
🦐
Crustaceans
O
🥚
Eggs
L
🥛
Milk
Su
🍷
Sulfites
|
57.00 €
|
Beef burger from « Ferme des Belles Robes »
Cantal cheese, onion compote, tomato, tartar sauce, served with mixed baby greens or French fries
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
S
🫘
Soy
L
🥛
Milk
F
🌰
Nuts
Ce
🥬
Celery
M
🟡
Mustard
Se
⚪
Sesame
Su
🍷
Sulfites
|
28.00 €
|
Auguste Salad
Caesar dressing, free-range chicken, soft-boiled egg, cherry tomatoes, snow peas, artichoke and Comté
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
P
🐟
Fish
L
🥛
Milk
M
🟡
Mustard
Su
🍷
Sulfites
|
26.00 €
|
Thyme-smoked veal chop to share
Baby potatoes, seasonal mushrooms and rich jus (for two people)
⚠️ Allergens
L
🥛
Milk
Ce
🥬
Celery
Su
🍷
Sulfites
|
90.00 €
|
140th Anniversary Pastries
By Chef Arnaud Larher, Meilleur Ouvrier de France
Trompe-l’œil Madeleine
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
L
🥛
Milk
|
17.00 €
|
140th Anniversary Chocolate Éclair
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
L
🥛
Milk
|
15.00 €
|
BISOU BISOU Black Forest
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
S
🫘
Soy
L
🥛
Milk
F
🌰
Nuts
|
17.00 €
|
Signature Pastries
BISOU BISOU
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
S
🫘
Soy
L
🥛
Milk
F
🌰
Nuts
|
17.00 €
|
Seasonal Tartlet
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
S
🫘
Soy
L
🥛
Milk
F
🌰
Nuts
|
15.00 €
|
Vanilla Flan
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
S
🫘
Soy
L
🥛
Milk
|
13.00 €
|
Hazelnut Praline Mille-Feuille
⚠️ Allergens
G
🌾
Gluten
O
🥚
Eggs
L
🥛
Milk
F
🌰
Nuts
|
13.00 €
|
Cheeses
Selection of our cheeses
FAUCHON Champagne jelly
⚠️ Allergens
G
🌾
Gluten
L
🥛
Milk
Su
🍷
Sulfites
|
17.00 €
|
Ice Cream & Sorbets
1 scoop
Valrhona 72% Dark Chocolate / Bronte Pistachio PDO / Madagascar Vanilla / Salted Butter Caramel / 100% Arabica Espresso Coffee / Strawberry / Raspberry / Coconut Milk / Syracuse Lemon PGI
⚠️ Allergens
S
🫘
Soy
L
🥛
Milk
F
🌰
Nuts
|
4.00 €
|
Ice Cream Sundae
Strawberry sorbet, vanilla ice cream, red berries, whipped cream
⚠️ Allergens
L
🥛
Milk
|
15.00 €
|
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